Key insights from the VCI Food and Agriculture Technical Guidance
Matt Ramlow, Research Associate from GHG Protocol/World Resources Institute and Steven Rosenzweig, Principal Scientist from General Mills shared insig…
The Food and Agriculture sector is crucial for global nutrition but also a major contributor (30% in 2018) to greenhouse gas emissions. To meet the…
On July 19th, Value Change Initiative (VCI) launched its vision for credibly accounting, claiming and reporting Scope 3 emissions. The publication entitled “Making value chain…